The Dragon Head Katana with Baked Blue Blade is a stunning sword that is perfect for collectors and enthusiasts. With its high-performance carbon steel blade and roasted blue treatment, this handmade sword is not only beautiful but also battle-ready. The sword is full tang and has a dragon design, adding to the sword's unique design.
The overall length of the sword is 41.3 inches, with a handle length of 10.6 inches and a blade length of 28.3 inches. The blade's width is 1.26 inches. The scabbard is made of solid wood with a painted finish, and the handle is made of high-hardness ABS plastic. The tsuba and knife fittings are made of ferroalloy, adding to the sword's durability. The blade is sharpened and comes with a cotton sword bag for storage.
To maintain the quality of your sword, it is important to store it in a dry place and avoid contact with sour or salty substances. Touching the surface of the sword with your hands can cause corrosion from sweat, so it is best to handle the sword with gloves or a cloth. Applying oil to the blade's surface regularly can help maintain its quality, especially for blades made of medium or high-carbon steel.
As manufacturers, we take great pride in creating high-quality swords that are both beautiful and functional. All of our samurai swords are designed in Japan and produced in Longquan, the sword capital of China.
Please note that the length of the sword may vary slightly due to the handmade nature of the product. If you have any specific requests or questions about our swords, please feel free to contact us. We are always happy to help you find the perfect sword for your collection.